Lakshmi Manathakkali Vathal

Description

Lakshmi Manathakkali Vathal is made from carefully selected fresh black nightshade berries (Manathakkali) using traditional sun-drying methods to preserve their authentic flavor and natural goodness. A cherished ingredient in South Indian cuisine, Manathakkali Vathal is known for its distinctive taste and crispy texture when fried. It pairs perfectly with curd rice, rasam, sambar, and traditional gravies, adding a delicious homemade touch to every meal. Hygienically processed and packed for lasting freshness, Lakshmi Manathakkali Vathal brings the richness of traditional cooking to your dining table.

• Made from Premium Quality Manathakkali (Black Nightshade) Berries
• Traditionally Sun-Dried
• Rich Authentic South Indian Taste
• Crispy & Crunchy Texture After Frying
• Hygienically Processed & Packed
• No Artificial Colours or Preservatives
• Ideal for Curd Rice, Rasam, Sambar & Kuzhambu
• Ready to Fry & Serve
• Suitable for Everyday Cooking
• Premium Quality
• Made in India

Additional information